Wine

Alk. 12%, vol. 750 ml.
Made by blending blackcurrant and chokeberry wines. We allow them to complement each other with expressive color, strong tannins, pleasant acidity. Serving temperature 18˚- 20˚C. There will also be an excellent choice for making mulled wine.

Alk. 12%, vol. 750 ml.
Fully ripe blackcurrants have given the wine a pleasant and balanced taste. The fermentation process with berry skins and seeds has produced a dark, rich color, as well as a soft aftertaste, complemented by light oak barrel tannins.
Serving temperature 18˚- 20˚C.

Alk. 14%, 750 ml.

A sweet dessert wine made from three varieties of plums. Each of the varieties highlights the best features of the berry.
Serving temperature 18˚- 20˚C.