Alk. 12%, vol. 750 ml.
Made by blending blackcurrant and chokeberry wines. We allow them to complement each other with expressive color, strong tannins, pleasant acidity. Serving temperature 18˚- 20˚C. There will also be an excellent choice for making mulled wine.
Alk. 12%, vol. 750 ml.
Fully ripe blackcurrants have given the wine a pleasant and balanced taste. The fermentation process with berry skins and seeds has produced a dark, rich color, as well as a soft aftertaste, complemented by light oak barrel tannins.
Serving temperature 18˚- 20˚C.
Alc. 42%, vol. 500 ml
A drink made from our own apples by applying a special distillation method. After a long journey from the harvesting in an apple garden to becoming a hard liquor, it has rested in an oak barrel to be bottled and to delight you with stories about its adventures.